Using baby potatoes will give you a different texture and taste from the larger, older potatoes. Place potatoes onto the prepared baking sheet. One night for dinner,  I had these Elegant Crispy Baby Potatoes, Homemade Herb Butter, and Steak Au Poivre aka pepper steak. Evenly distribute the potatoes over the prepared baking sheet, and use a potato masher or a serving fork to gently smash each potato to a height of about ½ inch. In a large . On a large rimmed baking sheet, toss potatoes with melted butter, garlic, and thyme. rosemary, parsley (other options to try: basil, sage, dill, chives, tarragon, oregano, marjoram or rosemary). The #FallFlavors Week Bloggers are not responsible for the fulfillment or delivery of the prize packages. America's Favorite Potato, the Dutch Yellow Potato See more of Dutch Yellow Potatoes on Facebook All entries for the winner will be checked and verified. THIS recipe sounded so good that I changed my menu and prepared this instead. 4 lb. Preheat the oven to 400 F and drizzle the bottom of a sheet pan with olive oil. Naturally gluten-free and vegan, these little potatoes can be dressed up for a fancier dinner at home but are equally at home next to your favorite comfort-food. Add water so that potatoes are covered by 1-2 inches. The prize packages will be sent directly from the giveaway sponsors. Disclosure: As an Amazon Associate, Delicious Table earns advertising fees from qualified purchases linking to. Using large potatoes will not work well. Lisa XO, Leave butter out at room temperature for a few hours to soften. kosher salt. Comment document.getElementById("comment").setAttribute( "id", "a17c0af94a5cbd1ecbb3bce155fad2be" );document.getElementById("ja1614495f").setAttribute( "id", "comment" ); Welcome! Bake for about 20 to 25 minutes, until they are crispy on the outside, but still nice and tender inside. Bake in preheated oven for 20-25 minutes, until potatoes are crispy along edges. I received product samples from sponsor companies to help in the creation of the #FallFlavors recipes. Smash with a potato masher, so that potatoes are about 1/2-inch thick, smashed but still mostly together. Void where prohibited by law. Naturally gluten-free and vegan, these little potatoes can be dressed up for a fancier dinner at home but are equally at home next to your favorite comfort-food.Â. Bring water to a boil. Crispy Smashed Potatoes Tips & Tricks: Use very small creamer potatoes, the ones that come in small mesh sacks and are labeled “pee wee potatoes” or similar. For these herb roasted potatoes, I tossed baby Dutch yellow potatoes with olive oil, Italian seasoning, garlic powder, a little salt and pepper, and Parmesan. He quickly proclaimed that I’d be making them again and again. Disclaimer: Thank you #FallFlavors Week Sponsors: Melissa’s Produce, Dixie Crystals, Torani, Republic of Tea, Taylor & Colledge, and Nairn’s  for providing the prizes free of charge. Elegant Crispy Baby Potatoes with homemade herb butter. Let's find that recipe you are looking for! Okay, this super easy recipe is worth each minute it takes to make these and I must confess, I ate many before dinner. I used baby Dutch yellow potatoes from our sponsor Melissa’s Produce – they are pretty small (most golf-ball sized). Brush with herb butter (it will stay soft if left at room temp) and firms in the fridge. Last Updated November 21st, 2020 at 01:42 pm by Lisa. Dutch Yellow Potatoes. Hope you make these for one of your fancy smancy dinner parties, this recipe was almost a disaster at first...then I thought hey, this works...and they are pretty! which goes towards maintenance of this blog. Required fields are marked *. The #FallFlavors Week Bloggers are not responsible for the fulfillment or delivery of the prize packages. A masher and a built-in bowl scraper in one great tool, never seen that ever on the market. Drizzle the remaining 3 tablespoons of olive oil over the smashed potatoes. Microwave on high for 5 to 6 minutes or until fork tender. Thank you #FallFlavors Week Sponsors: Melissa’s Produce, Dixie Crystals, Torani, Republic of Tea, Taylor & Colledge, and Nairn’s  for providing the prizes free of charge. Thank you wifey ! I used parsley, rosemary, and thyme. Thank you Chef! I must be living under a rock because this is the first time I've heard of "smashed" potatoes. All opinions are my own. These potatoes take a little time but they’re pretty amazing. I manage to work potatoes into my Now I have three pounds of these lovely Baby Dutch Yellows, and not a clue as to how to cook with them. Crispy Smashed Dutch Potatoes are like irresistible french fries - crispy and perfectly seasoned - but healthier. I found this recipe on a bag of baby Dutch yellow potatoes that I recently bought for a different recipe. What are baby, new or A recipe for Steak Au Poivre is in the works, my friends. A traditional French dish of filet mignon steak coated with fresh cracked pepper, seared in a grill pan, and finished in a hot oven. baby Yukon Gold or creamer potatoes 2 cloves garlic, smashed 3 large bay leaves 1 stick butter, cut into 1-inch pieces 1 cup sour cream 1 1/2 cups whole milk, warmed 1/4 cup chopped fresh chives Preparation 1. The concept is easy – boil until fork tender, smash, and roast with olive oil until crispy. I am quite impressed with the Smood Potato Masher. Smash the potatoes gently with a fork. This is one of my favorites ways to cook my fave potatoes! Delicious Table features everyday fresh seasonal ingredient recipes along with holiday and party food ideas. Set a rack in the upper 1/3 of oven and preheat oven to 425F. In a large pot of boiling water, cook potatoes until tender, about 15-20 minutes; drain well. It was simply divine, felt so elegant, and it was a weekday! Sprinkle them with salt. They’re like fancy french fries, but not totally laden with grease. Roast the potatoes. Smood is a potato masher that presses flat to create smooth, fluffy mashed potatoes in seconds and scrapes the pot clean. 2 tablespoons olive oil 1 1/2 lbs baby potatoes, halved (1.5-2 inch diameter; approx 20-22 potatoes) You’ll be left with a nice crispy exterior and a soft center. While oven is preheating, place potatoes whole in a pot. Some links on Books n’ Cooks may be affiliate links – links books and kitchen supplies that I love and would recommend. Grabbed the wrong potatoes at the store; was planning on mashed Yukon Golds with dinner. Mix soft butter, 3-4 tablespoons finely chopped herbs, 1 teaspoon salt and 1 teaspoon fresh cracked pepper. INGREDIENTS 2 1/2 pounds yellow-fleshed boiling potatoes, such as baby Dutch Yellow Potatoes or medium-large Yukon Gold Potatoes 1 1/4 teaspoons salt, plus more to … This promotion is in no way sponsored, endorsed or administered by, or associated with Facebook, Instagram, Pinterest, Twitter or any other social channel mentioned in the #FallFlavors Week posts or entry. Crispy Garlic Butter Parmesan Smashed Potatoes are fluffy on the inside and crispy on the outside, smothered in garlic butter and melted parmesan cheese! Full of fresh, herbs, they're rich, creamy and oh-so-delicious! These companies also provided the bloggers with samples and product to use for #FallFlavors Week recipes. Your email address will not be published. Continue to cook until potatoes are fork tender, about 10-15 minutes. Six (6)  winners will be selected. Much like buttery and garlicky French fries or crispy hot chips. You had me at crispy potatos....then you tell me to slather them with homemade herb butter? Hey what herbs did you use? Required fields are marked *. Feb 6, 2017 - Baby Dutch Yellow Smashed Potatoes with Green Onion and Sour Cream Explore Food And Drink Vegetable Recipes Potato Mashed Potatoes. Sprinkle the Parmesan (if desired) over for the last few minutes of cooking. Smood is a potato masher that presses flat to create smooth, fluffy mashed potatoes in seconds and scrapes the pot clean. I haven't tried it with larger potatoes cut down to size. Fall squash or sweet potatoes are mashed smooth with your Smood. In a medium-sized mixing bowl, combine the Baby Dutch Yellow Potatoes, oil, garlic, parsley (if using), salt, and pepper. Roast the smashed baby potatoes at 425 degrees for 30 Place your herb butter in a small sealed container. Warren – There is a Rafflecopter at the bottom of this post, below the recipe but unfortunately the giveaway closed a couple of weeks ago. By entering you give the right to use your name and likeness. Lisa XO, Make-Ahead Mashed Potatoes: Reheated 5 Ways, Christmas Salad with Cranberry Vinaigrette, Candy Cane Martini + Homemade Peppermint Vodka, Santa's Chocolate Chip Peppermint Cookies, Baked Lobster Ravioli - Lemon Butter Cream Sauce. Beer-Steamed Smashed Bacon Cheddar Potatoes Ingredients: 3lbs Melissa’s ProduceBaby Dutch Yellow Potatoes 6 strips of bacon 1 bottle of beer (your choice) ½ cup of sour cream Juice of ½ a lime 1 cup of shredded Colby Void where prohibited by law. Transfer potatoes to a baking sheet. Makes homemade healthy baby food in seconds. I clicked high and low and there wasn’t a link to sign up for a giveaway. To say I’m late to the Smashed Potato Party would be an understatement. These look great. Can I get you something delicious to eat? Using a potato masher, fork, or Smood Potato Masher, gently press down once till flat but still retains overall shape. I made these recently (with the herb butter too!) Melissa’s has always carried different types of baby potatoes, but the Dutch Yellow Potatoes stood apart from the rest Toss to combine and then … of the olive oil. Use your Smood to gently press Melissa's Produce Baby Dutch Yellow Potatoes for special dinners! After roasting on a sheet tray, the edges get crisp and the inside of the buttery yellow potato is soft. Comment document.getElementById("comment").setAttribute( "id", "aee6fd636de6d562499bc4ffb5fe2cd8" );document.getElementById("bfbccc2b80").setAttribute( "id", "comment" ); Books n’ Cooks is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program. A couple of steps but easy. These little guys have been all over the food blogosphere for a couple of years now and despite bookmarking recipe after recipe, I never got around to making them. They’re so delicious and creamy crispy all at the same time. I’m potato obsessed. Feels like this is a kitchen gadget that will last a lifetime, and it will be getting a lot of use this fall and winter with mashed potatoes, and guacamole. While slightly less traditional than mashed russet potatoes, Baby Dutch Yellow ® taste even better, with buttery flesh and … It gets even more tough when you have a picky eater on your hands, which is where these simple supper ideas for children come in. This one recipe has the potential to get you married, make someone fall in love, or at least make someone you love really happy. Yellow or red baby, in my For this smashed potatoes recipe, we’ll actually be using a potato called Baby Dutch Yellow Potatoes, these are about 3/4″ in diameter and you can find them along with the other potatoes at your grocery store. basil, sage, dill, chives, green onions etc.. Spray or brush with olive oil, and pop into the oven for 20 minutes until edges are crispy and golden brown. Your email address will not be published. These companies also provided the bloggers with samples and product to use for #FallFlavors Week recipes. Feel free to substitute in Baby Yukon or Dutch Yellow Baby potatoes if that’s what Baby Dutch Yellow® Potatoes – 1 pound. Boil until fork tender. Using bottom of a small glass or mason jar, press down on potatoes to … Paul! I never knew what it was called before, but now I'm definitely picking up a smood masher for myself! Smash potatoes to desired consistency. The prize details are here, but you can enter to win in the Rafflecopter just below the recipe. Sprinkle with garlic powder, remaining 1 1/2 tsp. Your email address will not be published. Do I peel, boil, and Using a potato masher or fork, carefully smash the potatoes until flattened but still in one piece. Season as you’d like. Happy Cooking! By entering you give the right to use your name and likeness. Slather with herb butter, and you have a winning side dish! Thanks for your support! This promotes even cooking and browning. Six (6)  winners will be selected. And the herb butter...oh that butter.. All the Best! Bloggers hosting this giveaway and their immediate family members in their household cannot enter or win the giveaway. Use your Smood to gently press Melissa’s Produce Baby Dutch Yellow Potatoes for special dinners! Mashed Potatoes 1 1/2 pounds baby dutch yellow potatoes or potatoes of your choice, I do not suggest russets for this recipe or any other baking potato 1/2 Cup Chicken Broth 6 Tablespoons butter 4 Tablespoons sour cream 1/2 Leave the containers slightly open in order to vent. You can roast them ahead, and then reheat back in the oven for a few minutes to warm them up before serving. The materials are of high-quality materials, and it feels great in your hand. 3.3K likes. Preheat oven to 450 degrees F. Lightly oil a baking sheet or coat with nonstick spray. At first I thought, uh oh, and then thought...these are so great! In a large pot boil potatoes 15 minutes until fork tender. Check out these other #FallFlavors recipes being shared today, and then scroll down to get my recipe for Smashed Potatoes! This Smashed Potato Stew recipe is over-the-top! Coconut curry stews are Drizzle half of the olive oil over the potatoes, then flip the potatoes with your fingers or a spatula, and drizzle over the rest of the oil. Roasted Baby Dutch Yellow Potatoes: Baby Dutch yellow potatoes (as many as you want) Olive oil Sea salt and fresh cracked pepper Garlic powder Preheat the oven to 400 degrees. Try your Smood and make delicious creamy smooth guacamole. . All opinions are my own. Remove the potatoes from the package and pierce them with a fork. Baby Dutch potatoes can be found in the produce section of most markets in yellow-netted bags. In a medium sized sauce pot cover DYP's with lightly salted water. If you opt for a larger potato, you’ll need to boil them longer to reach fork A beautiful side perfect for a special dinner, romantic date night, entertaining, or a dinner party! Place them in a re-sealable plastic bag or a microwave-safe bowl covered with plastic wrap. The number of entries received determines the odds of winning. Dinner was better than any Resturant could do !! Need ingredients or equipment to make this recipe? All opinions are mine alone. Looks like parsley and thyme? Ingredients: - 1.5 lbs baby dutch yellow potatoes - 3 tbsp olive oil, extra virgin - 3 tbsp ghee - 1 tbsp garlic, minced (about 3 cloves) Italian Seasoning - 1 tsp garlic powder - 1 tsp dried oregano - 1 tsp dried basil - 1/2 tsp kosher salt, and black pepper. When potatoes are cooked throughout, drain water from pot and allow potatoes to sit until cool enough to handle, about 5 minutes. Nov 20, 2020 - Melissa's Dutch Yellow® Potatoes (DYP's®) are round with distinct yellowish-white skins. And seriously couldn't stop. If you click on the link and purchase, I make a very small percentage (at no additional cost to you!) Once smashed, I like to dab some of the remaining oil from the saucepan over the tops of the potatoes. The prize packages will be sent directly from the giveaway sponsors. For this recipe, I've used baby, new, or early potatoes. Snip fresh herbs in a glass jar with kitchen scissors until the herbs are finely minced. And you know what, my husband and I gobbled them up. Herb Butter is amazing on roasted vegetables, hot pasta, sizzling grilled steak, or oven warmed baguettes and dinner rolls. Try it on toasted bread, steak, fish, or vegetables. Sprinkle sea salt, fresh cracked pepper, and more fresh herbs. However, if you and they were out-of-this-world GOOD.