Mine were 1/2” square to 3/4” and up to 6”long. For two people use half recipe for sure any you will have leftovers. I attempted to make this tonight but with chicken breast, I marinated them overnight and beat them a little bit so they weren’t as thick. Simple & amazing! Would sear one side then finish in the oven work? Add the chicken into the ziplock bag and massage to cover all the chicken in the Marinade. They’re easy and they’re made without yeast!! Trying to save the planet one ziplock bag at a time , Hi Leonie, I buy biodegradable bags, if you want to marinade in a container that’s fine, you’ll just need to increase the marinade by 50% to ensure the chicken is completely coated. You just need to cook clever and get creative! Greek Yogurt please! If yes, what sort of temp would you suggest? Set aside. Then you can just lay everything out on the table. Should I cook at a lower temp next time? Lots!! Cooked chicken will keep for 4 days in the fridge. Your email address will not be published. Spend the day taking a virtual tour of the country's landmarks, then indulge in a gyro… On a cutting board, place a piece of plastic wrap over the chicken thighs … Or at least Greek style which is what I mostly use because it’s easily found at everyday supermarkets. Next time try using chicken thighs as they are way juicier. Stir in chicken strips and toss to evenly coat. Find recipes for these fantastic hot sandwiches wrapped in pita and topped with creamy sauce. Yogurt is a magical marinade – it’s a terrific flavour carrier and tenderises the chicken! If you’re really wanting to impress, make Gyros using your very own homemade flatbread wraps. Drain chicken, discarding marinade. The ideal time is 24 hours. Love all your recipes! To make tzatziki … I prefer to lay everything out on a table and let everyone help themselves. Coarsely grate the cucumber using a box grater. To prepare this chicken gyro recipe, start by preparing the marinade for the gyro. In a large bowl, combine olive oil, lemon juice, zest, garlic, oregano, and salt. Roll the wrap up, enclosing it with the parchment paper. Remove the chicken … Because it is really fast to prepare and the men can BBQ while the girls sip wine and chatter. Plus, the yoghurt makes this marinade “paste like” so it stays slathered on the chicken when you cook it (unlike many marinades that are thin). Try it once, and I think you’ll be as obsessed with it as I am! It’s important to pat the chicken dry before tossing it in the marinade, so the marinade can stick to the chicken … Required fields are marked *. Cook the chicken for 2 to 3 minutes on each side, until golden brown and cooked through (cooking time depends on size of chicken). STEP 1 Tip the chicken into a large bowl and add the marinade ingredients, along with 1 tsp salt and plenty of black pepper. Or maybe under the broiler? If your chicken thighs are large, you may need to cut them. Your recipes are so amazingly fuss free and straightforward for beginners like me and the end result is spectacular as always! (Few more of my favourite large format foods, DIY style, include: Chicken or Beef / Lamb Doner kebabs, Chicken Shawarma and Lamb Shawarma, Vietnamese Chicken Noodle Bowls). (Joke joke JOKE!!!). . Cook and stir chicken in 2 Tbsp. Gyros are a staple in Greece, where the dish is a popular street food. I followed your instructions on the stovetop but it took wayyy longer than 3-4 minutes each side. Join my free email list to receive THREE free cookbooks! Served it today for Sunday supper. Then wrap in paper towels or a tea towel and squeeze to remove excess liquid. This easy and flavorful healthy chicken gyro recipe starts with a simple 5-ingredient yogurt lemon marinated chicken that can be pan-fried, baked, or grilled, and is topped with a simple … And onto the making part!! Make this easy meal any night of the week for a homemade version of a restaurant favorite. If you love these chicken gyros, check out some of my other reader favorite Greek recipes: Chicken … Add chicken to the bowl tossing to coat evenly and let marinate for 30 minutes … Mix well, ensuring each thigh is well coated. In the video, you’ll see that I cook this indoors on a grill pan. Easy and delicious. Add chicken and toss to coat. Chicken Gyro is made with marinated and cooked chicken breast, served on a pita bread with lettuce, tomatoes, cucumbers, onions, homemade tzatziki sauce, and feta cheese. Use a teaspoon to scrape the watery seeds out. And though not specifically a Greek-style salad, this Cucumber Salad with Garlic & Herb Dressing OR this Creamy Cucumber Salad with Lemon Yogurt Dressing would go down a treat with this Gyros. Notify me via e-mail if anyone answers my comment. Brush with some oil, then cover with the garlic, oregano and … dressing in large nonstick skillet on medium-high heat 6 to 8 min. Place the Marinade ingredients in a ziplock bag and massage to mix. Place some Salad down the middle of the bread, then top with chicken and Tzatziki. Chicken Gyro Marinade Chicken Gyro … In a medium bowl, whisk together olive oil, garlic, lemon juice, lemon zest, thyme, oregano, rosemary, parsley, and nutmeg. Greek Chicken, greek chicken gryos, gyros, yogurt marinade, I love hearing how you went with my recipes! Add chicken; cook and stir 4-6 minutes or until no longer pink. In another bowl, combine cucumber, tomato and onion. Gyros Recipe Notes. Place a large nonstick skillet over medium-high heat. Cover … Thank you for another amazing recipe! In a larger mixing bowl, combine the marinade ingredients, mix well. How To Make Instant Pot Chicken Gyros. Would definitely bbq the chicken- so good! Hungry for more? Twist the end with the excess parchment paper to secure it and cut if desired. Serve chicken … Yogurt is the secret ingredient in this recipe. Marinate the chicken first for … N x, So good! (to make about 1/2 - 3/4 cup grated cucumber after squeezing out juice). Cover loosely with foil and allow to rest for 5 minutes before serving. Slow Cooker Greek Chicken Gyro with Tzatziki. The gyros take 15 minutes to prep for the marinade in the morning, and in the evening, when we’re ready for dinner, the gyros … How to Make Chicken Gyro with Tzatziki Sauce: This chicken gyro recipe makes a filling meal that your whole family will love, and it all comes together so fast! I added mushrooms and sautéed those with the chicken and it was really flavorful! Cook the chicken: Heat 1 tbsp of oil in a frying pan over a medium heat. Place chicken on the grill for 5-7 minutes. Remove chicken from Marinade. Your email address will not be published. You know how sometimes you add herbs into things and you can’t really taste it? Your thoughts would be appreciated! If you still want to use breast make them smaller and have them no more than 1 inch thick. I believe you can make great food with everyday ingredients even if you’re short on time and cost conscious. For those with questions about using breast meat, cut into slices first and then marinade. by the time the chicken was cooked to temp the outside was super burnt. I attempted the gyros last night for dinner and it’s safe to say my family is convinced I can cook because these were delicious! There’s LOTS of garlic and dried oregano. Made this two nights in a row with chicken breast and it was restaurant quality. I serve Greek Chicken Gyros as a complete meal in itself because there’s a decent amount of tomato and cucumber used to stuff inside. More Recipes Like This. Add remaining ingredients then mix to combine. Place chicken, yogurt, lemon juice, olive oil, vinegar, salt, pepper, and oregano in bag and let marinate at least 30 minutes, preferably 2-4 hours. The marinade for the chicken for this Greek Chicken Gyros recipe is SO GOOD that I use it even when I’m not making Gyros. We served this over North African style rice along with tabouli salad. Thank you so much, it is now in our “rotation”! Place cucumber in a bowl. But during the warmer months, this is a BBQ favourite! Cover the bowl with plastic wrap and marinate in the … Place the Marinade ingredients in a ziplock bag and massage to mix. Spoon … Easy Chicken Recipes for the Summer. Remove the chicken from the grill / fry pan onto a plate. I have made this numerous times and it is sooo good, tastes exactly like at a restaurant! Step 1 Combine lemon juice, oil, garlic, oregano, salt and pepper in an 8-inch glass baking dish. Prepare all ingredients for Chicken Gyro Marinade; Prepare Chicken Gyro Marinade by combining extra virgin olive oil, lemon juice, red wine vinegar, minced garlic, Greek oregano, paprika, ground cumin, salt and pepper into a small mason jar and shaking vigorously. The acid in the yoghurt breaks down the fibres so it not only softens the chicken but also helps the marinade really infuse into the flesh. Set aside for at least 20 minutes for the flavours to meld. The smell when this is cooking is outrageous! … This Greek Chicken Gyros is a really fab recipe for entertaining. Would make again:). How to Make Chicken Gyro . One of my family’s favorite meals from this list is a Quick and Easy Marinated Chicken Gyros recipe. Warm the pitas for 15-20 seconds in the microwave or toast them individually in a dry skillet over medium-high heat. Definitely not the case with this!! So you have extra flavour oomph! One thing however is that I hate seeing plastic bags being used for single use.. can you marinate in a bowl or Tupperware? So delicious! Cut the cucumber in half lengthwise. Preheat grill or grill pan to medium high heat. Everyone loved it. But the minute the chicken hit the grill, all I could think was “why don’t I make this more often??”. Or heat 1 tbsp of oil in a fry pan over medium high heat. To assemble the final greek grilled chicken gyro,arrange the pita bread,add the chicken pieces,next … Combine the Greek yogurt with garlic, spices, lemon juice and olive oil. I’m kinda of a cooking rookie and don’t usually cook chicken on the stovetop so maybe I did something wrong. Combine all salad ingredients in a bowl to create a mix of all ingredients to go into each gyro. Season with black pepper, to taste. In a large bowl, combine marinade ingredients and stir well. However, I do find cooking thighs fully through without overcooking the thinner ends or scorching the outside a bit tricky, and wonder this would work in the oven? Overall though I still really enjoyed, looking forward to making again the right way haha!! Marinate for at least 2 hours, preferably 3 hours, ideally 12 hours and no longer than 24 hours. Add the chicken tenders and mix to make sure chicken is well coated with the … Why should you slave away, rolling up a gyros for everyone? Marinate chicken and prepare gyro fixings. Use tongs … To prepare the chicken, combine the garlic, lemon juice, red wine vinegar, olive oil, yogurt, oregano, and salt and pepper to taste in a medium bowl. Or you can, but it’s a very subtle flavour. Brush the outdoor grill with oil, then preheat on medium high. Add the Chicken Gyros Recipe With Tzatziki Sauce - Real Greek Recipes Assemble gyros: Roughly chop the chicken into bite-sized pieces. Whisk together until mixed well. Steak Burrito; Beef Empanadas; Samosa Recipe; Chicken Shawarma . Start by adding your chicken … Here is an easy sandwich gyro recipe you can make at home and pair with a warm pita and top with fresh greens, sliced onions, and slather on the perfect amount of tzatziki sauce. Instant Pot Chicken Gyro Recipe . Add the paprika, coriander seeds, peppercorns, dried rosemary, dried red chili flakes & the coarse … Mine were small. Gyros marinade is made with yoghurt, lemon, garlic and oregano – classic Greek ingredients that infuses the chicken with flavour AND tenderises it. Cut chicken … Also used minced garlic with oil and worked GREAT! First published June 2015. All rights reserved
. Hi Nagi, I made this for the fam last night & it was a big hit! Cucumber Salad with Garlic & Herb Dressing, Creamy Cucumber Salad with Lemon Yogurt Dressing, Roasted Pumpkin with Yogurt Sauce and Pine Nuts, Carnitas (Mexican Slow Cooker Pulled Pork). In a small bowl, mix sauce ingredients. Subscribe to my newsletter and follow along on Facebook, Pinterest and Instagram for all of the latest updates. If you wanted to boost the fresh vegetables, a big fat juicy Greek Salad would be terrifically on theme! Thank you for this recipe, my entire family LOVED it. Marinate in the refrigerator, stirring once, for at least 20 minutes … hi! Here are the components that make up a Greek Chicken Gyros wrap: Here’s what you need for the marinade. Left out the salad and added hummus, diced tomato and sliced red onion so it was pretty close.. There are a few components to Gryos – but the making part is a cinch! For something more substantial, especially if you’re making Gyros for a group, try this Greek Lemon Orzo Salad as well. The smell is incredible. Your email address will not be published. Tag me on Instagram at. You can REALLY smell garlic and oregano. Making this recipe awesome starts with the right chicken gyro marinade! Boneless, skinless chicken thigh has become my frequent go-to meat. It’s been ages since I made this Greek Chicken Gyros. HOW TO MAKE OUR CHICKEN GYRO RECIPE. Have been able to prep ahead and throw together when friends are coming by. Cut the chicken breast in half lengthways, then cover with cling film and bash with a rolling pin to flatten it. Make ’em do it themselves! Add the chicken … Long overdue for fresh new photos and a brand new video!! … They take the marinade better and grill MUCH faster! First, make the marinade. Feb 15, 2020 - Chicken Gyro – a simple to make sandwich, extraordinary for both lunch and supper. Get a pita bread or flatbread (preferably warmed) and place it on a piece of parchment (baking) paper (or you could use foil). Presented with crisp vegetables and tzatziki sauce. I also offer a Greek take on my recipe for Roasted Pumpkin with Yogurt Sauce and Pine Nuts (see Customisations ideas section) that would be a great partner to the Gyros. Lightly salt the chicken… chicken gyro, chicken gyro with tzatziki, homemade chicken gyro, tzatziki sauce. Greek gyros, Canadian donairs, Turkish doners: they're all branches from the same delicious sandwich tree. This Chicken Gyro recipe is packed with Greek flavor!