Pour the batter over the pears. Gradually beat in flour. Fresh fruit is often served with a custard sauce, like creme anglais, but this Baked Pear Custard combines the two long before it makes it to your plate. Cream butter and 1/3 cup sugar until light and fluffy; beat in vanilla. Without a crust it is as easy as peeling and sliced the pears, mixing … ","Remove pie dish from the oven and scatter pear slices over the custard. App Store is a service mark of Apple Inc., registered in the U.S. and other countries. Whisk light cream, egg, egg yolk, ¼ cup sugar and vanilla and almond extracts to blend. There are so many tasty and easy recipes…Read more, “Meal prep is all about saving time and money!” according to meal prep queen, Kaitie Pursell who has lost 21kg on the 28 Day Weight…Read more. Roll pie crust disk out on lightly-floured work surface to 1/8 inch thick round. Cut pears into slices while baking first custard cream layer. Baked Custard with Pear Foodista vanilla essence, skim milk, vanilla ice cream, pears, sugar, eggs and 2 more Chinese Pear Dessert Soup Healthy World Cuisine. My only change was using thinly sliced fresh pears and free-forming the Preheat oven to 375 degrees F. On a lightly floured surface, roll out puff pastry to 10- x 15-inches. Lay pear slices on dough, slightly overlapping slices and covering the entire surface of the dough. | Google Play and the Google Play logo are trademarks of Google LLC. For each tart, arrange the pear slices in concentric circles, sprinkle the ginger over the pears and carefully pour the custard filling over the fruit. fluted tart pan with a removable bottom coated with cooking spray Place eggs, honey, cream and vanilla in a bowl and beat well. {"@context":"http:\/\/schema.org\/","@type":"Recipe","name":"Baked pear custard tart","author":{"@type":"Person","name":"Katie Fowler"},"datePublished":"2018-07-30 07:32:12","image":"https:\/\/www.healthymummy.com\/wp-content\/uploads\/2018\/07\/pear-square.jpg","description":"","recipeYield":"6","recipeIngredient":["cooking oil spray","4 free-range eggs (200 grams)","300 mls thickened reduced fat cream","3 tbsp honey (60 mls)","1 tsp vanilla extract","3 tbsp plain wholemeal flour (30 grams)","2 pears (200 grams)","1\/2 tsp cinnamon (0.5 grams)"],"recipeInstructions":["Preheat oven to 160C fan forced. © 2020 The Healthy Mummy. ","Return to oven and bake for a further 15 minutes or until custard has set."],"recipeCategory":"Desserts","recipeCuisine":"Snacks"}. Continue baking until custard is set, about 30 minutes. This super simple recipe only takes 10 minutes to prep! I didn't use it all and had delusions of using the leftover filling. … … Arrange pears in pastry in concentric circles, overlapping slightly. There are over 4,500 family friendly recipes to choose from when customising your meal plan with the 28 Day Weight Loss Challenge including tasty simple snacks just like this one. 1 sauce, 5 meals! Roll pie crust disk out on lightly-floured work surface to 1/8 inch thick round. Apple and the Apple logo are trademarks of Apple Inc., registered in the U.S. and other countries. I started the business after trying to lose the weight after my first pregnancy and now I can proudly help other mums do the same. It’s an easy and elegant way to dress up some fresh pears – and for a pear fan like me, this dessert makes it into my rotation on a regular basis. Pour the batter over the pears. Founder of the Healthy Mummy brand and passionate about empowering mums to live a healthier life. https://www.thespruceeats.com/english-egg-custard-tart-recipe-434931 https://www.thespruceeats.com/easy-pear-tart-recipe-2216272 On a lightly floured surface, roll the chilled dough into a large circle about nine inches in diameter. Arrange sliced pears on the dough. Spoon the filling into the tarts. Lightly grease a pie dish with cooking oil spray. https://www.healthymummy.com/recipe/baked-pear-custard-tart You’ll see results in 28 days while saving money and eating delicious family-friendly food. This tart is a delicious change from the average fruit tart. The crust was lovely and the recipe was easy to follow. Join millions of mums and take control of your body and life. Pears, lightly spiced, and baked in custard. Total Carbohydrate I did double the filling because I love almond paste. So they’re…Read more, Eating healthy and losing weight doesn’t mean you can’t have delicious dinners the whole family will love. Serve on … After 20 minutes of cooling in the tin, transfer the tart to a rack to cool completely. Roll dough up on rolling pin and transfer to 9 inch in diameter tart pan with removable bottom.