Şakşuka is a vegetarian medley of eggplant and zucchini squash, fried in olive oil and mixed with a tomato sauce made from green and red peppers, onions, and garlic. Meze, tapas-like Turkish appetizers, are raki's perfect culinary companions --- you can graze on them all night. ‘Atom’ is one of the most popular meze variety of Turkish cuisine. This is a batter mix of courgette flowers, milk and eggs whipped together and small spoonfuls of it then dropped into a hot pan of oil and cooked until crispy on the outside. Yoghurt . Visit us for a cup of Turkish tea perhaps. Skip to main content Mangal Meze Restaurant - Turkish ... Mixed Cold Meze Platter . HOT APPETISERS. This is just a selection for you to get the general idea of how delicious a Turkish Cypriot meze meal can be. www.turkeysforlife.com/2012/07/turkish-recipes-meze-summer-barbecue.html Mezze Grill opened its doors to general public October 2017. Two people £7.00 per head: Soup of the day. Selection of cold starters £12.00. https://ozlemsturkishtable.com/category/appetizers-and-mezes Mangal Meze Restaurant is a Turkish takeaway in Grays. Yaprak Sarma (Stuffed Vine Leaves) Stuffed vine leaves, filled with rice & herbs £5.00. We tried to create a relaxing interior design so that you can enjoy your conversations. Of course you can serve mezze in separate small dishes, and I do that often. Please ask for details Indulge yourself in our fantasic Turkish food. 1) Remember mezze is for sharing. Why don't you try our Ali Nazik or Macaroni Vegetable? House Speciality Copious platter consisting of over six different hot and cold Meze starters, a great way to try several delicious starters Min. Absolute heaven on a plate! Mixed Meze. One mezze platter works particularly well for smaller parties of 10 or fewer guests. The grilled whole branzino was generous, fresh and delicious with flavorful seasoning. Antep Ezmesi Photo by atiatiati . Find the largest platter you have to display your mezze. If you love anything with eggplant, you'll surely enjoy this flavorful Turkish appetizer, or meze, called şakşuka (shahk-SHOO-kah). But I also enjoy a beautiful mezze platter display. ‘Atom’ meze served as a starter at most of the Kebab restaurants with either toasted bread or pita aside. It is simply made of strained yogurt, dried cayenne peppers, garlic, and butter. Hailing from the southeast city of Gaziantep, this Please give Turkish Meze another try if you've been disappointed in the past. Think, intimate and plentiful. We are fairly new to the area but we have a lot of experience in delicious Turkish cuisine.