Our Garlic Parmesan Chips are always baked-never fried- and are flavored with the classic combination of garlic and parmesan. Eat these as a quick snack or serve with your favorite dip. Garlic Parmesan Pita Chips at The Greek Place "The Greek Place is a legendary Hero spot! No artificial anything or preservatives. Stacy's Pita Chips is a brand of snack products based in Randolph, Massachusetts, specializing in various flavors of pita chips.Pita chips are slices of pita bread which are baked until crunchy. It’s best to make these chips within an hour or two of serving. Baked never Fried 0g Trans Fat No Cholesterol Kosher P Remove from the oven and taste. Instructions. Season: Place pita triangles in a large bowl and pour your seasoned olive oil over the pita. Spread the pita wedges out evenly on a sheet tray and dust with the grated Parmesan. Preheat oven to 425°F. Head to the diet generator and … Bake in the preheated oven 20-25 minutes, until the cheese is set into the chip and they are turning golden brown. Make Herb Oil: In a small bowl, mix olive oil, basil, garlic powder, black pepper and salt. Try them on their own or with your favorite dips, spreads and toppings. Browse our wide selection of Pita & Bagel Chips for Delivery or Drive Up & Go to pick up at the store! Discard garlic. Use more cheese if desired to cover each pita chip. Drizzle olive oil over the top of the pita chips, and sprinkle on salt, garlic powder, cayenne pepper, and Parmesan cheese to cover the tops of the pita chips. Get full nutrition facts for other Specially Selected products and all your other favorite brands. Pita is leavened and comes out pocket opened; Lavash is unleavened and comes out flat from the oven. Discover Stacy's® Pita Chips, Bagel Chips, Pita Thins, Cheese Petites and more! Remove pan from heat and let stand for 5 minutes. Calories, carbs, fat, protein, fiber, cholesterol, and more for Garlic & Parmesan Pita Chips (Baked in Brooklyn). They are commonly eaten as a snack and come in a variety of flavors including Simply Naked (flavored only with sea salt), Cinnamon Sugar, and Garlic Parmesan among others. Buy Online Hand cooked in small batches for a rich flavor and dusted with the perfect zing of Spanish Rosemary salt. by Baked in Brooklyn. Split each pita bread into 2 rounds. STACY'S ® Parmesan Garlic & Herb Flavored Pita Chips Real Parmesan cheese, garlic and parsley are twice-baked right on to our signature pita bread for a flavorful bite. Combine parsley, egg white, olive oil, garlic and salt in small bowl. There are 130 calories in 9 chips (28 g) of Specially Selected Parmesan, Garlic & Herb Pita Chips. Spoon some of the parsley mixture over rough side of each triangle. In a very small saucepan, heat oil, garlic and coriander; season with salt and pepper. 4g of Protein per serving. Flour based that is processed in a different way than Pita. Certified Kosher Dairy. Preheat oven to 180 C (350 F) and line 2 oven trays with baking paper. Our pita chips are all-natural and made with the best ingredients. Try these great Carb Countersâ„¢ Garlic-Parmesan Low Carb Pita Chips when you have a craving for a tasty savory crispy chip. Request this when you get snacks delivered to your staff. You may need to use a spoon to mash some of the garlic, or you can leave the tiny pieces intact for robust flavor. Want to use it in a meal plan? Place triangles, parsley side up, in single layer on baking sheets. The chips bake to a crispy doneness in about 15 to 17 minutes. Pita Chips Garlic & Parmesan (226,8gr.) Pita bread dipped in egg whites and flavored with olive oil, basil, garlic, salt, and oregano and Parmesan cheese makes a quick appetizer or snack that has just a 5 minute prep time. Brush the mixture on each pita triangle and sprinkle with Parmesan cheese. Pita Chips Garlic Parmesan – Dixie Diners’ Club . Bake for 8 … Bake in the oven until golden and crispy, 12 to 15 minutes. NUTRITIONAL FACTS: Cholesterol Free and No Trans Fat. Prep Oven: Preheat oven to 350°F. Also a great dipping chip. This is sure to be a hit with your friends, family and coworkers. Crunchy, light pita chips with just a hint of garlic and savory Parmesan cheese. Next, line a baking sheet with parchment paper. Set aside. Shop New York Style Pita Chips Parmesan Garlic + Herb - 8 Oz from Vons. Related Products. Garlic Parmesan Pretzel Crisps® are just like our Original Pretzel Crisps®, but all fancied up with savory garlic and zingy Parmesan for big flavor in a crunchy snack. Cut each round into 8 wedges. Available in … Pita Chips Garlic & Parmesan (226,8gr.) Brush rough side of each wedge with oil mixture. Most Popular. Stacys Pita Parmesan Garlic and Herb Chips Party Size - 18 Oz. Cut each pita into 4 wedges, then gently cut or pull each wedge apart, to form a total of 64 triangles. This recipe uses flatbread instead of the traditional pita bread for a lighter texture. Cook over medium heat until garlic is golden, 2 to 3 minutes. Available in five flavors "Plain (salted), Mediterranean Herbs (Za'tar), Poppy seeds (Traditiional flavor), Garlic & Parmesan, and Garlic. In a small bowl, combine the olive oil, garlic, salt and pepper and stir. Our Parmesan Garlic & Herb Pita Chips are packed with bold flavor and ready for your Stacy's® Fancy, But Not Too Fancy.™ snacking moments. How to make Homemade Baked Pita Chips? Join the sun drenched flavor craze with Regenie's Garlic Parmesan Pita Chips. A Mediterranean inspired treat that'll tease your taste buds and have you reaching for more. Pita chips at the store are fine and dandy, but our homemade Garlic Parmesan Pita Chips recipe turns out a chip that has a far superior texture to the ones that are made to stand up to jostling in an air filled bag on a supermarket shelf. Baked in Brooklyn Pita Chips Garlic & Parmesan is a beautiful pairing of delicious pita with just the right mix of garlic and Parmesan. PREMIUM QUALITY: Toufayan Parmesan Garlic Pita Chips have the perfect thickness and crunch, making them a great match for dipping and snacking. These chips can be stored … I've been coming here since 2016, the best hero's they have are Hercules, Kratos, Artemis and Apollo..which I got w/ garlic parmesan pita chips" To make the hummus – Place the beetroot, chick peas, lemon juice and zest, salt, garlic, tahini and cumin into the large bowl of a food processor. Ingredients. Parmesan Pita Crisps: the pita crisps are cut into wedges and then split apart The pita crisps are coated with the herb butter mixture and placed in a single layer on a parchment-lined baking sheet Pita crisps are baked for approximately 13 minutes until golden and crispy in colour Ingredients. Place wedges on a lightly greased baking sheet. Cut Pita Bread: Using a knife cut a whole pita bread into 8 even triangles. by Baked in Brooklyn. Taste the exotic good