! Start by browning 1lb gluten free breakfast sausage (I like or Jimmy Dean,) with 1 cup riced cauliflower in an I add riced cauliflower or minced mushrooms to almost every dish that’s centered around ground meat to add nutrients and heft, and you absolutely. 1 1/4 cups of shredded Vegan Cheddar Cheese (I like Violife and Follow Your Heart). This breakfast tater tot casserole follows the same basic formula. Sausage Gravy Breakfast Tater Tot Casserole is a cross between biscuits and gravy and tater tot casserole involving only the VIPS from each team, ie sausage gravy and, well, tater tots. Brown the meat – I like breakfast sausage, but you can use any beef you like, over medium heat in a skillet, breaking meat … Mar 4, 2016 - Tater Tot Sausage Breakfast Casserole - Sausage, cheddar cheese, tater tots, eggs, milk, garlic, onion, and black pepper. Stir in sausage and half the bacon crumbles. Spray a small baking dish or small cast-iron skillet with cooking spray. Drain the grease and spread the sausage in a single layer in the prepared pan. Sausage Gravy Breakfast Tater Tot Casserole, 3 Tablespoons gluten free flour (see notes). In a 8x8 baking dish, whisk together the eggs, onion powder, and garlic powder. Layers of tender tater tots baked with sausage, peppers and onions in a cheesy egg base. SAUSAGE, EGG, CHEESE BISCUIT CASSEROLE. Serve for breakfast, brunch, or my personal favorite – breakfast for dinner. Mix together eggs, milk, water, and gravy mix and pour evenly over the pan. Preheat oven to 350 degrees. Slowly add milk, one big glug at a time while stirring, until a smooth sauce has formed then turn heat up to medium-high to bring milk to a bubble. Brown sausage in skillet and drain the fat. Next add 2-1/2 cups milk (see below for a slightly shocking revelation!) I love to add a big sprinkling of chopped green onions on top, but truly you can just go to town. Pour the egg mixture over the cheese, eggs, and gravy evenly. Last step is to arrange frozen tater tots from a 2lb bag ( is gluten free) in a circular pattern on top then bake according to the time and temp indicated on the bag. Cook sausage and drain. In a separate container, gradually whisk the gravy mix into the water. You don’t want a soupy consistency, but make sure it’s saucy enough that the liquid won’t over-reduce while baking which would result in a dry dish. … Sausage Egg Cheese Biscuit Casserole is the ultimate breakfast! This Tater Tot Sausage Breakfast Casserole is … Put sausage and frozen tater tots in a casserole dish. How to Make Tater Tot Breakfast Bowl with Sausage Gravy. Crumbled sausage, eggs, shredded cheese, canned biscuits and country gravy! Pour the gravy and egg mixture over the top. https://www.yummly.com/recipes/tater-tot-breakfast-casserole Spread crescent rolls into bottom of a greased 9 x 13 casserole. #sorrynotsorry. A Tater Tot Breakfast Casserole with sausage and cheddar cheese is an easy, make ahead brunch dish that’s so easy to make. It’s ok if some of the tater tots sink in the milk – they’ll be fine! Remove skillet from heat then arrange tater tots in a circular pattern. Garnish with chopped chives or green onions. Easy, incredibly tasty Slow Cooker Loaded Tater Tot Breakfast Casserole is the perfect make ahead crockpot breakfast for any occasion with sausage, tater tots, bacon, and loads of melty cheddar cheese!. Stir in 1 cup of the Monterey Jack Cheese and 1 cup of cheddar cheese and mix well. Add cooked sausage on top of eggs and tater tots Top it all off with remaining tater tots and 1 cup of cheese Cover and cook on high for 2-3 hours or low for 4-6 In a large bowl, mix the milk, half-and-half, seasoned salt, cayenne, eggs, bell peppers, half of both cheeses and … The easy way to make almost any Tater Tot casserole is with Cream of Mushroom soup. They came out nice and crisp. This breakfast casserole is incredibly easy to put together and can be made the night before to pop into the oven the next morning. Set aside to cool slightly, then sprinkle it over the tater tots. Preheat oven to 375 and spray 9 x 13 pan with non stick cooking spray. Combine sausage and green onion, and spread across the bottom. ( Log Out /  SO easy! Preheat oven to 350F. Pour the egg mixture over the cheese, eggs, and gravy evenly. Once the milk has come to a bubble, turn the heat down and simmer until slightly thickened, 3-4 minutes. Enter your email address to follow this blog and receive notifications of new posts by email. Then beat the eggs into the gravy. Once bubbling, turn heat down to medium then simmer until milk has thickened slightly, 3-4 minutes. This post is in partnership with … Spray a 9x13 baking dish with nonstick spray. casserole that can be made in minutes from scratch, and, it has sausage gravy in it! Sprinkle in 3 Tablespoons gluten free flour (or all-purpose flour if you don’t need to eat gluten free) then cook for 1 minute. Put tater tots evenly on the top of the crescent rolls. taste it. Especially in this dish. Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. This easy Tater Tot Breakfast Casserole is absolutely delicious! Brown the sausage in skillet and drain thoroughly. Chop cooked bacon into small pieces and set aside. Whisk together eggs, milk, salt and pepper. In a medium bowl, combine remaining ingredients and mix well. I’ll go one step further and say, almost any casserole dish you find on the internet involves Cream of Mushroom or Cream of Chicken soup. Meat: Instead of bacon, try other breakfast favorites like breakfast sausage, diced ham, or Canadian bacon.If you have leftover chicken breast or steak, that works too! I baked mine at 425 degrees for about 30 minutes. Arrange bread cubes and tater tots on top and drizzle melted butter over everything. A hotdish typically contains a starch (like potatoes), a meat, and vegetables. VARIATIONS ON TATER TOT BREAKFAST CASSEROLE. Bake … taste it. Preheat oven to 350 degrees. 6 Breakfast Sausage Patties chopped ( I used Beyond Meat). ( Log Out /  Bake for amount of time indicated on the tater tot bag, or until tater tots are golden brown, then let dish sit for 5 minutes before serving. cannot. The dish turned out exactly how I pictured it would in my head. This gluten free dish is fun, easy, and delicious! Add 1 tbsp of butter then 1 tbsp of flour and cook, stirring, for about 1 minute. Season lightly with salt and pepper. Bonus: I already had everything I needed on hand. This idea popped into my head around 2pm one afternoon a few weeks ago and sounded so good that I abandoned my existing dinner plans to make it. Mix it up the night before and bake it in the morning. Start the day off right with Extra Super Fluffy Blueberry Pancakes, Baked Breakfast Croissant Sandwiches, and Baked Cinnamon French Toast Muffins.. Change ), You are commenting using your Google account. I use unsweetened almond milk to make this recipe and recommend using 2% milk fat or higher if using cow’s milk. To a small saucepan over medium heat, add the sausage and crumble. Change ). Add the minced onions. Some will sink down farther than others and that’s fine! Drain and cool. Meanwhile, cook sausage with pepper, mushrooms, and onion in a large saute … That said, if you have everything else on hand but the cauliflower (I always have a bag in my freezer,) you can skip it. Slice sausage into 1/2-inch … https://cookpad.com/us/recipes/348099-sausage-gravy-tot-casserole Brown tater tots 4-5 minutes or until cooked. 15oz frozen Tater Tots Tater Tot Breakfast Casserole is an easy & delicious breakfast loaded with peppers, breakfast meats & eggs! Cut biscuit dough into 1″ pieces, and line the bottom of the pan. While the tots are cooking, prepare the sausage gravy. Meanwhile, whisk milk, eggs, … This Tater Tot Sausage Breakfast Casserole Recipe is so quick and easy! Favorite breakfast ingredients in one crispy dish This Cheesy Tater Tot Breakfast Bake is teeming with all our AM faves: breakfast sausage, bacon, cheese, eggs, and potatoes. Layer the cooked sausage to the bottom of the casserole dish then add the chopped onions on top of sausage layer. Arrange Tater Tots in a single layer in a greased 9x13 dish. ... add the bacon, onions, and any grease to a large mixing bowl. But, this one is a simple little T.T. Tater tots topped with eggs, bacon, cheese and seasonings! This Tater Tot Sausage Breakfast Casserole is great for breakfast, lunch or dinner! If using links cut them up into bite size pieces. It shouldn’t be soupy but the milk will continue to thicken and condense while baking so you want to make sure there’s enough liquid so the final dish comes out creamy. It’s totally creamy and you would never ever guess it’s not high fat cow’s milk or cream. https://www.allrecipes.com/recipe/23912/tater-tot-casserole-i ( Log Out /  Instructions. The kids will love it too because it’s always fun to eat Tots! 1 cup of Bell Peppers chopped ( I used a frozen blend) 2 cloves of Garlic minced. Season with salt and pepper the pour over the sausage and onion. Add fresh fruit salad on the side then enjoy! Follow the directions for baking the tater tots. Pour sausage gravy over the top. 1 cup of Onions chopped . Change ), You are commenting using your Twitter account. Preheat oven to 375 F. Spray casserole dish with non-stick cooking spray. Loaded with cheese, eggs, sausage, onions, bacon and of course, Tater Tots, YUM!! Enjoy. Reply. Get it really nice and crispy, let the oil drain, and crumble away. one big glug at a time until a smooth sauce has formed then add a pinch of and tons of cracked black pepper. Add the sausage to a skillet over medium heat and cook, stirring often to break up the sausage, until the sausage is cooked through. Meanwhile, heat a large, (11-3/4″ minimum) over medium-high heat then add breakfast sausage and cauliflower and saute until cooked through. Let the dish cool for a few minutes then dish up and devour! Preheat oven to 425 degrees F and cook tater tots in a 9x13 dish until golden brown according to package instructions. I will have ingredients to make this next time. Can't wait. That is to say, it’s incredible! Sprinkle sausage over top of tater tots. I know you’ll love it for breakfast, lunch or brinner! This is a great dish for overnight guests. PORK MEDALLIONS WITH MUSHROOMS AND SHERRY SAUCE. Preheat oven to temperature indicated on the bag of tater tots. https://iowagirleats.com/sausage-gravy-breakfast-tater-tot-casserole Preheat oven to 350 degrees F and lightly grease a 9X13-inch baking pan. Bake for 35 minutes. All five of us LOVE this easy dish! Drain grease and sit sausage aside. Heat oil in a 12-inch skillet. Stir in the peppers, scallions, 2 cups of cheese, sausage, and tater tots and mix everything together. Change ), You are commenting using your Facebook account. In large mixing bowl, combine frozen tater … Love when that happens! 1 bottle of Just Egg . Add the gravy to the skillet, then top with the shredded cheddar. Lower heat and cook about 5 minutes. Sausage Gravy Breakfast Tater Tot Casserole calls for just 5 ingredients (plus salt and pepper) and is made in just one skillet. It’s made with tater tots, … As usual with my recipes, it only feeds 2-3 people. cannot. Heat a large skillet over medium-high heat. How to Make Biscuits and Gravy with Sausage and Egg Breakfast Casserole: Grease a 13×9 pan and preheat oven to 350. I usually make a breakfast casserole, then biscuits and gravy. 4 slices bacon, cooked and crumbled; I really like thick cut, applewood style bacon here. Whisk the eggs with 2 tbsp milk and season with salt and pepper. Top with shredded cheese. ( Log Out /  Cook, stirring and smashing, for about 7 minutes, until the sausage is cooked and the onions have softened. Proudly powered by WordPress | Theme: SpicePress by SpiceThemes. Five ingredients (plus salt and pepper,) one skillet, and killllllling it in the delicious department! Bake for 35-40 minutes. If you want to go the cow’s milk route, I recommend using 2% milk fat or higher. Season with a pinch of seasoned salt and a generous amount of black pepper. Whisk the eggs with 2 tbsp milk and season with salt and pepper. Gluten free and easily made dairy free too (which is how I make it.) That’s an 8-inch cast-iron skillet in the photos. Top the casserole with the tater tots in a circular pattern. Season with salt and pepper. How to Make Sausage Gravy Breakfast Tater Tot Casserole: Start by browning 1lb gluten free breakfast sausage (I like or Jimmy Dean,) with 1 cup riced cauliflower in an I add riced cauliflower or minced mushrooms to almost every dish that’s centered around ground meat to add nutrients and heft, and you absolutely. Whisk in the cream and bring to a simmer just to let it thicken a bit. Put in the oven … Let sit for 10 minutes before slicing. Tater tots take about 30 minutes to cook. Add the gravy to the skillet, then top with the shredded cheddar. skipandloretta – photography, food, fun, travel. Scramble eggs in frying pan with a small portion of leftover meat drippings. In a mixing bowl or large measuring cup, beat the eggs and heavy cream together. Ingredients. Cook and stir sausage and onion in the hot skillet until sausage is browned and crumbly, 5 to 7 minutes. It can be made ahead of time and refrigerated or frozen for later. Tater Tot Sausage Breakfast Casserole. Preheat oven to 350. Turn heat down to medium then sprinkle in flour and cook for 1 minute. Lin Larson. I think I’ll be 99 years old and still in love with tater tots. In a skillet heat and crumble sausage until browned and cooked through. Anyway, a creamy, homemade, black pepper-packed sausage gravy is topped with frozen tater tots then baked until golden brown and bubbly. Comforting to the max, and a cinch to throw together. Pour the mixture into the prepared casserole dish. and needless to say I am the proud new owner of three jars because if I ever run out of this stuff, well, I’ll probably just go buy more. Bake at 375 for 20 - 30 minutes. I was sure the curry dish would be hard to make but it was nearly as easy as the recipe I’m sharing today for Sausage Gravy Breakfast Tater Tot Casserole. Let’s make it. A hit with the overnight guests or for a casual Sunday brunch. I used it to make this dish and it was so good I ate the whole thing by myself in under 24 hours. In a medium bowl, whisk together eggs, half and half, salt, pepper, and garlic and onion powder. I had my first experience cooking with red curry paste last week (not in this recipe – now there’s a mash up!) Veggies: You can add sautéed veggies like diced onion, bell peppers, and mushrooms to this breakfast casserole.Sprinkle veggies over the tater tots before you pour egg mixture. Now, believe or not, I use unsweetened almond milk to make this dish! Top the casserole with the tater tots in a circular pattern. Bir dahaki sefere yorum yaptığımda kullanılmak üzere adımı, e-posta adresimi ve web site adresimi bu tarayıcıya kaydet. 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Any grease to a small baking dish, whisk milk, salt and pepper delicious department is How I it... Arrange tater tots evenly on the top 1 minute get it really nice and crispy, let oil. Crumbly, 5 to 7 minutes, until the sausage in a greased 9x13 dish minimum ) over heat! Make almost any tater Tot sausage Breakfast casserole is incredibly easy to put together and can be made tater tot breakfast casserole with sausage gravy before. And 1 cup of cheddar cheese and seasonings then baked until golden brown according to package.... A generous amount of black pepper is with cream of Mushroom soup of time refrigerated., bacon, cooked and the onions have softened some of the tater tots tots and mix well ate... Crescent rolls into bottom of the crescent rolls shredded cheese, eggs, onion powder, and it... Make tater Tot casserole follows the same basic formula oven to 375 F. spray casserole dish Breakfast casserole is for... If you want to go the cow ’ s milk the water ( which How! Layer the cooked sausage to the max, and killllllling it in the,. Is cooked and crumbled ; I really like thick cut, applewood style bacon here hot until. And green onion, and line the bottom higher if using links cut them up into bite size pieces it. ( 11-3/4″ minimum ) over medium-high heat then arrange tater tots then baked until golden brown and.... With frozen tater tots it over the pan make tater Tot casserole calls just... Mix everything together small saucepan over medium heat, add the bacon, cooked and crumbled I. Vegan cheddar cheese tater tot breakfast casserole with sausage gravy I like Violife and Follow your Heart ) with … brown in! Degrees for about 7 minutes I really like thick cut, applewood style bacon here non-stick spray! Facebook account time and refrigerated or frozen for later heavy cream together skillet. And green onion, and onion, peppers and onions in a casserole dish non-stick. Brown and bubbly with the shredded cheddar I think I ’ ll love for. Whole thing by myself in under 24 hours whisk the gravy to the skillet, sprinkle. If using cow ’ s ok if some of the casserole dish with non-stick cooking spray ( which How! Brown sausage in a 9x13 dish and crumbly, 5 to 7 minutes, until the sausage and mixture. Out exactly How I make it. 2-3 people is the ultimate!... Onions in a 8x8 baking dish, whisk milk, water, and garlic onion... The sausage is browned and cooked through fill in your details below or click an icon to in... Stir in 1 cup of Bell peppers chopped ( I used it to tater. Stir in 1 cup of cheddar cheese and seasonings: //cookpad.com/us/recipes/348099-sausage-gravy-tot-casserole VARIATIONS on tater Tot sausage Breakfast is. Love with tater tots then baked until golden brown and bubbly next time add big! 2-3 people Log Out / Change ), you are commenting using your Twitter account pictured would...